We took a break from beer releases during July, but the Small Batch series is back this August with a brew that pays homage to the style that started it all.

Randy has created a classic American style pale ale that helped popularize craft beer in the states.

“It is hop forward, focusing on citrusy, American hops. The style is balanced with a medium body contributed by a small amount of crystal malt,” Randy said.

The malt is primarily pale ale malt with a touch of crystal malt. The hops are American citrus forward varieties and include Citra and a healthy dose of Amarillo, while the yeast used is a clean fermenting strain used by several famous American pale ales.

Come get a taste for it August 8th!

IBU:  31, ABV: 5.9%, color: 6 SRM