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Last month we teased out the Fall Pimm’s Cup, but you don’t have to wait any longer as we’ve added our complete set of autumnal offerings.

The BGD Waffle, a Nick Kenna production, makes its way back to the menu after a season or two off. If you haven’t tasted it for yourself yet, the BGD is basically breakfast in a cup, a velvety and complex tipple that can pair with any brunch in the land.

Then there’s the Ginger Spice, so if you wanna be our lover, you’ll want to order this bright drink made with cinnamon ginger syrup, apple cider and Kinsman.

Finally, we couldn’t completely diss pumpkin flavors. In fact, we leaned on them hard to create the Hello, Gourd-geous! Think Brandy Alexander meets every pumpkin patch outside of San Antonio topped with a velvety dollop of pumpkin spice cream.

Stop in and give them a try!

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