We’re big coffee drinkers around here. It doesn’t hurt that the sweetness of Kinsman Rakia lends itself as the perfect partner for coffee. This week, we toast San Antonio’s coffee scene, from established outposts such as White Elephant to micro-roaster 1885 Coffee Co., with two tasty cocktails anyone can make at home.
Rakia Shakerato
1 1/2 oz. Cold Brew Coffee (We used White Elephant)
1 oz. Kinsman Rakia
1/2 oz. Simple Syrup
Pour ingredients in a shaking tin. Add ice. Shake vigorously. Double strain into Nick & Nora glass and enjoy!
Coffee Old Fashioned
1 oz. Kinsman Rakia
1 oz. Cold Brew Coffee (We used 1885’s available here)
1/2 oz. Brown Sugar Simple
3 Dashes Angostura Bitters
Pour ingredients into a mixing glass. Add ice. Stir to combine. Strain and pour into glass over ice. Garnish with orange rind.
